Chila Bushwhacker

Ingredients

• 2 oz creme de coconut
• 2 oz milk
• 1 oz Chila ‘Orchata
• 1 oz coffee liqueur
• ½ oz light rum
• ½ oz dark rum
• ½ oz amaretto
• 1 cup crushed ice
• whipped cream
• nutmeg

Directions

Add the first 6 ingredients in a blender with the ice and blend until smooth. Top with whipped cream and a dash of nutmeg.